Someone has already asked "are we there yet?" and you haven't left the driveway.
Welcome to December in South Africa, where the road trip is basically a national sport. Half the country heads for the coast. The other half heads for the bush. And everyone stops at the same garage for a pie.
But here's the thing. The drive isn't the boring bit before the holiday. It IS the holiday. So whether you're heading down to Caribbean Estates or up the N4 to Ngwenya Lodge, here's how to make every kilometre count.
A lekker drive starts the week before you leave.
Pro tip: anyone who says "it's only five hours" has never driven with a toddler.
Padkos isn't just food. It's tradition wrapped in tinfoil.
The classic line-up? Cold chicken drumsticks. Sarmies cut into triangles, because triangles taste better. Biltong and droëwors. Marie biscuits. Fruit that won't bruise. And a flask of strong coffee for the driver.
Pack a cooler bag, wet wipes and a rubbish bag. Your future self will thank you when someone spills the juice.
One golden rule: eat the eggs early or keep the windows open.
Pit stops aren't delays. They're mini adventures.
Whichever way you go, stop every two hours or 200 km. Stretch, refuel, swap drivers.
The best holiday is the one where everyone gets home.
The best holiday stories rarely start at the destination. They start with a full cooler bag, a questionable playlist and an open road. So, buckle up, roll down the windows and get sidetracked with MyResorts.
Book your December getaway today.
+27 (0) 12 492 4809 | hello@myresorts.co.za